This shrimp fajita recipe is seriously so easy and delicious! All you have to do is scoop the juicy shrimp, tender bell pepper and onions into a soft warm tortilla for a super fast and easy weeknight dinner!
HOW TO MAKE SHEET PAN SHRIMP FAJITAS
The onions and bell pepper are sliced very thin so that they cook at the same rate at the shrimp and everything is cooked on just one sheet pan. Finish this shrimp fajita recipe with a squeeze of fresh lime juice and chopped cilantro for a dinner that is packed with flavor and veggies!
In a large bowl, toss together sliced bell pepper, onions, olive oil, and seasonings. If you prefer, skip the bowl and mix everything on the sheet pan and toss to coat.
Roast fajita mixture in the oven at 450 degrees for about 8 minutes. Then switch the broiler on and let the shrimp and bell pepper pick up a little char for about 2 minutes.