Deluxe Cheeseburger Salad Recipe

Ingredients

• 1 pound ground beef
• 2 teaspoons Montreal steak seasoning
• 6 cups torn iceberg lettuce
• 2 cups (8 ounces) shredded cheddar cheese
• 1 cup salad croutons
• 1 medium tomato, chopped
• 1 small onion, halved and thinly sliced
• 1/2 cup dill pickle slices
• Thousand Island salad dressing

Directions

1. In a large bowl, combine beef and steak seasoning, mixing lightly but thoroughly. Shape into twenty 1/2-in.-thick patties. Grill burgers, covered, over medium heat 3-4 minutes on each side or until a thermometer reads 160°.
2. In a large bowl, combine lettuce, burgers, cheese, croutons, tomato, onion and pickles. Serve with salad dressing.
   Freeze option: Place patties on a plastic wrap-lined baking sheet; wrap and freeze until firm. Remove from pan and transfer to a resealable plastic freezer bag; return to freezer. To use, cook frozen patties as directed, increasing time as necessary for a thermometer to read 160°. Yield: 4 servings. 

   Source :  allrecipes.com