Crockpot Sausage Sauerkraut and Potatoes

We love this easy crock pot recipe!  Sauerkraut and potatoes just seem to go together.  Add some Polish sausage and you have a meal in a pot!  This is real comfort food and my family is all about comfort food. We love easy crock pot recipes and this one is definitely a keeper.

2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag)

5 or 6 potatoes, peeled and cut into large chunks

1 cup water

1 pound Polish sausage, cut into chunks (could use smoked sausage)

1 teaspoon caraway seeds

1 bay leaf

1/4 teaspoon pepper

 

How to Prepare:

 

 Place sauerkraut and potatoes in crock pot, add spices and water.  Place sausage on top and cook 4 hours on high (6 hours on low) until potatoes are done.  Makes 6 to 8 serving. Enjoy this easy crock pot recipe!