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CLASSIC MEATLOAF

    • 1½ lbs ground beef
    • ¾ cup quick oatmeal
    • ¾ cup milk
    • 1 egg
    • ½ cup onion, finely diced (or grate it if your kids will freak out if they see a piece of onion)
    • 1¼ tsp salt
    • ¼ tsp pepper
    • ⅓ cup ketchup
    • 2 tbsp brown sugar
    • 1 tbsp mustard

HOW TO MAKE IT

    • Preheat oven to 350 degrees
    • Combine ground beef, oatmeal, milk, egg, onion, salt and pepper in a medium sized mixing bowl. Using your hand, incorporate everything into the meat. This only takes 30 seconds or so, you do not want to over mix.
    • Transfer meat into a large loaf pan and press it down evenly into the pan.
    • Mix ketchup, brown sugar, and mustard in a small bowl. Pour over meatloaf.
    • Bake at 350 degrees for 1 hour and 20 minutes
    • Remove from oven and drain off excess grease. Let stand for 5 minutes before serving.
    • If you like this meatloaf recipe, do yourself a favor and try my WORLDS EASIEST SLOPPY JOE RECIPE. You will LOVE it!

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