Cherry Cheesecake Dip
15 minutes to prepare serves 6-8
INGREDIENTS
1 (8 oz.) package cream cheese, room temperature
1 (8 oz.) package frozen whipped topping
1/2 (7.5 oz.) jar marshmallow creme
2 cups cherry pie filling
1/2 teaspoon vanilla extract
Chocolate wafer cookies, nilla wafers, graham crackers, garnish
PREPARATION
In a large bowl or mixer, cream together softened cream cheese and marshmallow creme for 2-3 minutes, or until blended and smooth, then mix in vanilla extract.
Gently fold in frozen whipped topping until incorporated.
Spread mixture into an even layer in a 8 or 9-inch square baking dish.
Top with an even layer of cherry pie filling.