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CHEESY BACON RANCH POTATOES

Ingredients :
2 Containers Sour Cream (16oz each)
6oz Bacon – Cooked and Crumbled
2 Cups Shredded Cheddar Cheese
2 Packages of Ranch Dip mix
2 1/2 lbs of Potatoes, shredded (store bought or homemade)

Directions :
Mix Sour Cream, Bacon, Cheese, and Ranch Dip together.
Then mix in the Hash Browns
Spread into a baking dish/pan
Bake at 400 for 45 minutes.
Seriously… that’s it!
Source : allrecipes.com