Prep: 25 mins | Cook: 1 hr 5 mins | Total: 1 hr 30 mins | Servings: 8 | Yield: 8 servings
Cheesy and meaty! This dish will bring a smile to your face today, that’s for sure! I have listed all the steps and ingredients so there is no reason why you shouldn’t give this a try. You would love every bite of this. I guarantee that!
Ingredients:
1 (16 ounces) package elbow macaroni
6 slices bacon
2 teaspoons butter
1 head broccoli, cut into florets
1 small onion, chopped
3 large eggs eggs
2 cups of milk
salt and pepper to taste
¼ teaspoon adobo seasoning
2 cups shredded Cheddar cheese, divided’
2 cups shredded mozzarella cheese, divided
20 eaches frozen bite-size potato nuggets (such as Tater Tots®)
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