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Bacon Chicken Pinwheels

makes approximately 18 biscuits 2 cups all-purpose flour 1 Tbsp baking powder 1 Tbsp granulated sugar 1 Tbsp garlic powder ¾ teaspoon kosher salt, divided 1 ½ sticks (¾ cup) unsalted butter (divided) 1 cup whole milk 1 (8 oz) package shredded mild cheddar cheese ½ teaspoon dried parsley Preheat oven to 450°F. Line a baking sheet with parchment paper. Add 1 stick (½ cup) of butter to a small microwave safe mixing bowl. Microwave for 30 seconds or until butter is melted. Set aside. In a large mixing bowl combine flour, baking powder, sugar, garlic and ½ tsp salt. Whisk until well combined. Add melted butter and milk and whisk just until flour is all wet, do not over mix. Add cheese and fold in with a spoon. Drop heaping spoonfuls onto baking sheet. Bake for 10-12 minutes, until biscuits are golden brown. Meanwhile melt remaining ½ stick (¼ cup) of butter in small mixing bowl. Microwave for 30 seconds or until butter is melted. Add ¼ teaspoon salt and parsley. Stir with pastry brush. Remove biscuits from oven, brush with melted butter mixture. Serve and enjoy!

Growing up my Mom used to make these Bacon Chicken Pinwheels for us! They’re so yummy but of course I’d love it, right? I mean bacon. BACON! If you’ve read our blog in the past you know we LOVE bacon. When you roll it in chicken it makes it healthy, right? Just kidding but seriously great.

I realized today that I’ve never made it for my kids or husband before and I don’t think my Mom has ever made it for them either. So, a little about my oldest son Hayden. He looks like a little mini me version of my husband except that he got my blonde hair instead of my husband’s red. Other than that, he is my husband, even in his personality. He did, however, inherit my addiction love of chocolate and bacon. He would eat as much as he could if you left him alone. He also loves when I make chicken for dinner, so now you can see why I was in shock when I realized I have never made this for him.

He was so happy that I got an even bigger kiss and hug after dinner. I’m a sucker for a kiss and hug from my kids. ?

Give this recipe a try. It’s only 5 ingredients and pulls together so fast but looks and tastes like a special occasion dinner. Let us know if you end up with extra big kisses and hugs after you serve it. ?

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