If you’re a fan of both chocolate chip cookies and flaky pastries, then these Chocolate Chip Cookie Dough Turnovers are going to be your new favorite dessert. Imagine biting into a golden, buttery puff pastry filled with gooey, chocolate chip cookie dough — a combination that feels decadent yet approachable. These turnovers are the perfect treat when you’re craving something indulgent but want a dessert that’s quick and easy to make.
Whether you’re hosting a party, looking for an after-dinner treat, or just wanting to satisfy a sweet tooth, these turnovers will not disappoint. Let’s dive into how to make this delightful dessert!
Why You’ll Love This Recipe
This recipe takes the best part of chocolate chip cookies — the dough — and wraps it in light, flaky puff pastry for a twist that feels fancy but is incredibly simple to make. With minimal prep and just a handful of ingredients, these turnovers come together in no time. Plus, they’re a great make-ahead dessert — perfect for prepping in advance and baking just before serving.
Not only are they easy and delicious, but these turnovers also offer endless possibilities for customization. You can add your favorite flavors, from peanut butter to Nutella, or even dip them in chocolate for an extra indulgent touch.
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